Our Standard
Transparency is our foundation; we want you to know exactly what goes into your favorite dishes and we’re dedicated to making choices that are good for you and the environment.
Our thoughtfully crafted menu features a rich selection of predominantly organic produce and organic grass-fed and cage-free proteins that follow animal welfare best practices. Our seafood is sustainably sourced, farmed-raised or wild-caught seafood, also highlighting our commitment to quality sourcing.
We make eating well effortless.
WHAT’S ORGANIC IN OUR KITCHEN?
*all seafood cannot be designated organic, including our mahi mahi and atlantic salmon
| ITEM | ORGANIC | CLEAN 15 |
|---|---|---|
| American Long Grain Rice | Yes
|
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| Avocado | Yes
|
|
| Beef Chuck Roll | Yes
|
|
| Black Beans | Yes
|
|
| Blue Agave Syrup | Yes
|
|
| Blue corn masa for tortillas | Yes
|
|
| Butter lettuce | Yes
|
|
| Cauliflower | Yes
|
|
| Chicken breast | Yes
|
|
| Corn | Yes
|
|
| Extra virgin olive oil | Yes
|
|
| Ground turkey | Yes
|
|
| Kale | Yes
|
|
| Mushrooms | Yes
|
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| Orange juice | Yes
|
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| Pinto beans | Yes
|
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| Pineapple | Yes
|
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| Raw sugar | Yes
|
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| Red & green cabbage | Yes
|
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| Red onion | Yes
|
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| Romaine hearts | Yes
|
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| Strawberry | Yes
|
|
| Tomato cherry medley | Yes
|
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| Tomato roma | Yes
|
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| Tomato vine | Yes
|
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| Tri color peppers | Yes
|
|
| Vegan butter | Yes
|
|
| Watermelon | Yes
|
|
| Yellow onion | Yes
|
The Clean 15 is the top 15 conventional fruits & veggies with the least amount of pesticide residue
Every year, the Environmental Working Group updates their CLEAN 15 list of least pesticide-contaminated fruits and vegetables.
